Sometimes, on a Friday afternoon, my Aunt Myrtle would make the rounds in her trusty Pontiac, picking up all the Jackson aunts, uncles and cousins who wanted to spend the weekend at her house across the lake. She lived in the city most of the time, but she had a little house just across the state line in Mississippi, and spent a lot of time there. It was always a happy day when my mom agreed to let me go. If my mom wasn't going along, before she would agree to let me go--since she was a strict disciplinarian (and my Aunt Myrtle was not a disciplinarian at all)-- she felt the need to elicit all manner of solemn promises from my aunt about what I would and would not be allowed to do. Aunt Myrtle would nod enthusiastically and agree completely, but, by the time Chef Menteur Highway had turned into Old Highway 190, going east toward Mississippi, my mom's rules had pretty much gone right out of the open window of that old Pontiac. About halfway between New Orleans and our destination was a traveler's landmark and one of my all-time favorite places. The White Kitchen was a restaurant in Slidell, LA (one of three White Kitchens). What a great place it was--especially for me! All the waitresses knew my Aunt Myrtle and, since I was usually the only child in the group, that meant some really neat perks for me. Did I want a whole pickle with my burger instead of slices? No problem. Did I want 5 cherries on my sundae instead of one? No problem. Did I want to play for an hour on The Claw, trying to win one of those little teddy bears, without ever putting any coins in the machine? No problem. I'll never know what it's like to be a celebrity who receives special treatment at one of the trendy clubs in L.A. or N.Y., but I've been to the White Kitchen with my Aunt Myrtle....and it can't be much better than that! Nancy |